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Featured (Page 3)

NAMMCO at 30: A Global Showcase of Marine Mammal Delicacies (Part 3 of 3)

2022-12-15
On: 2022-Dec-15

The oceans cover 70% of the planet and NAMMCO provides an essential forum for unrestricted discussion of the interrelationship between humans and marine mammals.

NAMMCO At 30: Marine Mammals in Cultural Traditions and Identity (Part 2 of 3)

2022-12-01
On: 2022-Dec-01

“Eating marine mammals is our national identity,” said the participants from Greenland. Their unity of viewpoint impressed this first-time participant.

NAMMCO at 30: Supporting Discussions on the Sustainable Use of Marine Mammals (Part 1 of 3)

2022-11-24
On: 2022-Nov-24

Lessons in sustainability at NAMMCO showed why the whaling issue is not easily tidied away by declaring whether one is “for” or “against” hunting the animals.

Alaskan whalers

Revisiting the Roots of the Whaling Issue: The Relationship Between Humans and Nature

2022-09-21
On: 2022-Sep-21

In practice the IWC has already abandoned the management of whale resources and whaling, and the Western worldview caused this situation.

Blue Whale

Revisiting the Roots of the Whaling Issue: Sustainable Use, Environmental Protection

2022-09-21
On: 2022-Sep-21

Not the whaling moratorium, but the defense and promotion of the general principle of sustainable use is the important policy issue for many countries.

INTERVIEW | Hidehiro Kato: Battle for Science, Sustainability over Politics in the IWC

2022-09-04
On: 2022-Sep-04

Part 2 of 2 Read Part 1: INTERVIEW | Hidehiro Kato on Optimism for the Future of Whales In October 2022, the International Whaling Commission (IWC) will hold a meeting in Slovenia.  This is the second of two articles based on a conversation with Dr Hidehiro Kato, one of Japan’sContinue Reading

INTERVIEW | Hidehiro Kato on Whale Research and Optimism for the Future

2022-09-03
On: 2022-Sep-03

Dr Kato naturally hoped that the IWC would act based on the scientific results of the research. But whales had become a totem of the environmental movement.

‘Kitchen Car’ Whale Cuisine: New Dishes for a New Generation

2022-08-29
On: 2022-Aug-29

“It makes me really happy when someone tries whale for the first time and says ‘this is really good!” ーRajiku chef Takatoyo Itahana.

A Lifelong Friend of Whaling: Former Prime Minister Shinzo Abe in His Own Words

2022-08-29
On: 2022-Aug-29

Abe’s legacy included overseeing a dramatic shift in Japan’s whaling policy, from the decision to withdraw from the IWC to the restart of commercial whaling.

Whales in the Japanese Landscape: Taking Life, The Naked Providence of Nature

2022-07-24
On: 2022-Jul-24

“We give thanks that we were able to make the catch without incident. We can’t forget our gratitude for the gift of another life” ー Taiji whaling captain.

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