This is the second of a two-part series on the history of Japanese whaling. Part 1: The Birth of Traditional Whaling in Japan Shigeo Nakazono is a scholar and author engaged in the research of cultural assets and sociology, and curator of the Ikitsuki Island Museum (Shima no Yakata) inContinue Reading
This is the first of a two-part series on the history of Japanese whaling. Part 2: Transition to a Modern Whaling Nation Shigeo Nakazono is a scholar and author engaged in the research of cultural assets and sociology, and curator of the Ikitsuki Island Museum (Shima no Yakata) in Hirado,Continue Reading
I have sided with China and North Korea in the past. I was staying at the Friendship Hotel when I taught in Beijing, then suffering from the aftermath of the Tiananmen Square massacre. I heard that their restaurant was going to serve dog meat. As I went to look atContinue Reading
In the interview, Dr. Ohsumi emphasized that “sustainable whaling” with responsible human management of the whale resources is the ideal option, if one considers the overall issues in the global environment. Discussing Japan’s withdrawal from the IWC, he elaborated on the organization’s future
Following its withdrawal from the International Whaling Committee (IWC), Japan started having an active commercial whaling industry again starting in July, but only within the country’s exclusive economic zone (EEZ).
On the surface, the indigenous peoples of Alaska continue to engage in whaling activities without any problems. But in actuality, I believe they face many real problems. To date, Japan has continued to support indigenous whaling within the IWC.
While they are free to believe that “all whales” should be protected, perhaps what they are actually trying to protect is the fantasy of the symbolic wild animal. If they genuinely intend to protect “endangered species,” then the actions required to do so do not involve a ban on whaling. Science is meant to be utilized to solve real-life problems, not fantasies.
I still remember the taste of hard-to-swallow fried whale meat served in Japanese school lunches. I have no nostalgia for it, but when I come across news that “Japan is doing it again” — committing supposed whale-hunting atrocities — the taste comes back.
The decision to withdraw from the IWC offers Japan a golden opportunity to awaken from its postwar illusions about international organizations. Undoubtedly, Japan will be bombarded with criticism by the anti-whaling countries and radical environmental groups.
The movie Behind ‘THE COVE’ presents the audience with facts about how the Japanese have lived alongside whales since the ancient times as well as the historical context of the whaling culture.
